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Restaurant Kitchen Design

Specialists in commercial and restaurant kitchen design in Sussex. South East's leaders in the supply of catering equipment & designing commercial spaces.
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Restaurant Kitchen Design in Sussex

Welcome to South Coast Catering Equipment, experts in restaurant kitchen design. We are proud specialists in planning, designing, supplying and installing commercial kitchens across the South Coast, covering Sussex, Surrey, Kent and the surrounding areas. We have assisted a wide range of commercial premises in the design and supply of their kitchen spaces.

Our skilled team offers over 50 years experience working in the industry as experts in designing custom commercial kitchens.

We've formed strong partnerships with reliable suppliers and collaborate closely to develop and deliver customised kitchens that align with your unique requirements and budgets. Our primary focus is on enhancing sustainability, durability and efficiency throughout the entire design and build process.

Designing Your Commercial Kitchen

Our team of specialists collaborate closely with pubs, cafés, hotels, restaurants, schools and care homes to create your ideal commercial catering kitchen layout. We will devise a plan based on your requirements, space and budget.

We ensure that every kitchen we design provides an efficient, safe, and ergonomic workspace. We tailor the layout to meet your needs flawlessly, whether you have a large, open space or a smaller, more confined space.

All our kitchen projects strictly comply with the latest regulations. We adhere to all local planning laws and meet all environmental, health, and safety standards.

Restaurant Kitchen Design
Delivering a 5-Star Service
Read our testimonials from our happy customers.
The Harris family  have been working with Mike Barnes and SCC for fifty years now. Bouchon Racine was working to a fixed limited budget and SCC understood that and provided the options to put together a kitchen that would deliver what was needed to the chefs. The result a kitchen of sound reliable cooking equipment and refrigeration along with some of the more substantial light equipment items. The delivery, installation and commissioning was efficient and swift. Any snagging in the following month was addressed straight away. A great service from great people.
Henry Harris
Catering Design Services

Consultancy, Design & Supply:

Our comprehensive service for commercial kitchen design and installation involved:

  • Consultation, design, and planning
  • Complete installation and project management
  • Provision and installation of high-quality commercial kitchen equipment
  • All gas-related tasks are carried out by our certified F-Gas and Gas Safe engineers

Commercial Catering Equipment

If you are encountering planning issues, we offer a consultation service for a fee, which is fully refundable upon project completion. As part of our service, we produce drawings and floor plans for submission to local authorities.

Discuss your requirements with our friendly team or book a free consultation today by contacting us.

Whether you are planning a renovation of your existing restaurant, planning to design a new space or wanting to extend your current kitchen, we can help.

Speak to one of our experts
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