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Commercial Kitchen Engineers

Our expert commercial kitchen engineers help to repair and service your kitchen equipment in Sussex. We work on all types and brands of catering equipment.
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Sussex Commercial Kitchen Engineers

Here at South Coast Catering Equipment we have over 50 years experience as leading experts in the design, supply, installation and servicing of commercial kitchens and catering equipment.

We proudly serve a wide range of diverse customers across Sussex and the South East. From pubs to care homes, schools to restaurants, as well as cafes, hotels and more. Our service is entirely customer focused and built around your requirements. Alongside the sale and installation of quality catering equipment, we are also specialists in the servicing, maintenance and repair of your commercial kitchen and equipment. Our team carry out an efficient and effective service whilst delivering top-level customer satisfaction.

Servicing All Catering Equipment Brands

Our passionate team of catering engineers are fully trained, certified and highly experienced. They are Gas Safe Registered and hold expertise working with all brands and types of catering equipment. We work closely with a rnage of facilities ranging from local cafes through to large hotels. Whether your commercial kitchen is small or large, SCCE can assist you.

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Delivering a 5-Star Service
Read our testimonials from our happy customers.
The Harris family  have been working with Mike Barnes and SCC for fifty years now. Bouchon Racine was working to a fixed limited budget and SCC understood that and provided the options to put together a kitchen that would deliver what was needed to the chefs. The result a kitchen of sound reliable cooking equipment and refrigeration along with some of the more substantial light equipment items. The delivery, installation and commissioning was efficient and swift. Any snagging in the following month was addressed straight away. A great service from great people.
Henry Harris
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Service, Repair and Maintenance

Our core services are the supply, servicing support and preventative maintenance of both electric & gas catering equipment, dishwashers and glass washers, microwave ovens, water boilers, and all types of refrigeration.

Service Plans for your Catering Equipment

We proudly offer bespoke servicing plans carried out by our skilled engineers. These are built around the requirements of your business. This includes:

  • Emergency Repairs - We offer an efficient call-out reactive service for the emergency repair of commercial kitchens and all commercial catering equipment.
  • Maintenance Contracts - Partnering with SCCE for your service contract guarantees the safety and optimal functioning of your catering equipment. Our proactive approach not only identifies and prevents potential issues but also saves you valuable time and money by avoiding costly repairs. We customise our contracts to suit your specific facility and individual needs.
  • Spare Parts - We can fulfil most engineering works by effectively sourcing and fitting spare parts from leading brands.

For further information on how we can help you, or to request an engineer please get in touch today using the contact form below.

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