At South Coast Catering, we bring over 50 years of expertise as industry leaders in the design, supply, installation, and servicing of commercial kitchens and catering equipment.
We proudly serve a wide range of diverse customers across Sussex and the South East. From pubs to care homes, schools to restaurants, as well as cafes, hotels and more. Our service is entirely customer focused and built around your requirements. Alongside the sale and installation of quality catering equipment, we are also specialists in the servicing, maintenance and repair of your commercial kitchen and equipment. Our team carry out an efficient and effective service whilst delivering top-level customer satisfaction.
Our passionate team of catering engineers are fully trained, certified and highly experienced. They are Gas Safe Registered and hold expertise working with all brands and types of equipment. We work closely with a range of facilities ranging from local cafes through to large hotels. Whether your commercial kitchen is small or large, SCCE can assist you.
Our core services are the supply, servicing and preventative maintenance of both electric & gas catering equipment, dishwashers and glass washers, microwave ovens, water boilers, and all types of refrigeration.
We proudly offer bespoke servicing plans carried out by our skilled engineers. These are built around the requirements of your business, including:
For further information on how we can help you, or to request an engineer, please get in touch today using the contact form below.